The Best Dinner Rolls Fluffy Crusty and Chewy Recipe

The Best Dinner Rolls (Fluffy, Crusty, and Chewy) Recipe

The Best Dinner Rolls (Fluffy, Crusty, and Chewy) Recipe

By Serious Eats
10 hours

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Details
  • Servings:   12
  • Calories:   145
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   29g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 6 ounces cold water (3/4 cup; 170g)
  • 2 1/2 ounces bread flour (1/2 cup; 70g)
  • 13 3/4 ounces bread flour (2 3/4 cups; 380g)
  • 1/2 ounce sugar (1 tablespoon; 15g)
  • 2 1/2 teaspoons (9g) Diamond Crystal kosher salt; for table salt, use half as much by volume or use the same weight
  • 1 1/2 teaspoons (6g) instant dry yeast, such as SAF; not RapidRise or active dry (more info here)
  • 6 ounces cold water (3/4 cup; 170g)
Instructions

The Best Dinner Rolls (Fluffy, Crusty, and Chewy) Recipe serves 12 original recipe by Serious Eats.

View original preparation instructions

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