Moroccan Lamb Dinner

Moroccan Lamb Dinner

Moroccan Lamb Dinner

By Good Housekeeping
30 minutes

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Details
  • Servings:   6
  • Calories:   376
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
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Ingredients
  • 2 clove garlic
  • 2 tbsp. olive oil
  • 1 tbsp. tandoori or garam masala spice blend
  • Kosher salt
  • 1 medium butternut squash
  • 2 red bell peppers
  • 1 medium onion
  • 1¾ lb. boneless leg of lamb
  • ¼ c. fresh cilantro
Instructions

Moroccan Lamb Dinner serves 6 original recipe by Good Housekeeping.

View original preparation instructions

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