Dinner Tonight: Dongting Stir Fried Duck Breast Recipe

Dinner Tonight: Dongting Stir-Fried Duck Breast Recipe

Dinner Tonight: Dongting Stir-Fried Duck Breast Recipe

By Serious Eats
Serves 4

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Details
  • Servings:   4
  • Calories:   206
  • Protein:   19g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   12g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 2 boneless duck breast halves with skin
  • 4 scallions
  • 4 fresh red chiles, stemmed, seeded, chopped
  • 2 garlic cloves, sliced
  • 1/2-inch piece fresh ginger, peeled and thinly sliced
  • 1 teaspoon sesame oil
  • 2 tablespoons peanut oil
  • 1 tablespoon Shaoxing wine
  • 1 tablespoon light soy sauce
  • 1/2 teaspoon dark soy sauce
  • Salt
Instructions

Dinner Tonight: Dongting Stir-Fried Duck Breast Recipe serves 4 original recipe by Serious Eats.

View original preparation instructions

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