The 5 Minute Dinner I Make Again and Again
Ingredients
- 4 salami slices
- 2 cloves garlic
- 2 slices sourdough or 1 long piece of baguette cut in half lengthwise
- 2 teaspoons extra-virgin olive oil
- 1 1/2 cups ( 255 g ) drained cooked or canned white beans , such as cannellini
- Freshly ground black pepper
- Dried oregano
- 3 tablespoons grated or shredded Parmesan , plus more to garnish
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