Ingredients
- 12 to 16 ounces cooked dark turkey meat
- 4 ounces Bourbon
- 4 ounces turkey gravy
- 4 ounces whole-berry cranberry sauce, or mashed cooked yams
- Salt and pepper to taste
- 4 sturdy dinner rolls, cut in half, or 8 slices of bread
- Dijon mustard as needed
- 4 thick slices of cheese of choice (optional)
- Lettuce of choice (optional)
- Pickles (optional)
- Sliced onion (optional)
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