Gingery Roast Pork with Thyme Recipe

Gingery Roast Pork with Thyme Recipe

Gingery Roast Pork with Thyme Recipe


25 minutes

Details
  • Servings:   2
  • Calories:   400
  • Protein:   54g
  •  
  • Fiber:   2g
  • Sugar:   15g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   10g
  •  
  • Diet:   High-Protein
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 pork tenderloin
  • Kosher salt and freshly ground black pepper
  • 1 tablespoon chopped fresh thyme
  • 3 tablespoons ginger preserves
  • A drizzle of olive oil
  • 6 baby zucchini
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