Sage onion Yorkshire puddings

Sage & onion Yorkshire puddings

Sage & onion Yorkshire puddings


Serves 6

Details
  • Servings:   6
  • Calories:   199
  • Protein:   9g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 2 red onions, peeled
  • 4 large eggs
  • 140g plain flour
  • 200ml milk
  • ½ small bunch of sage, leaves picked and finely sliced
  • sunflower oil, for cooking
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