Mashed parsnip sprout colcannon

Mashed parsnip & sprout colcannon

Mashed parsnip & sprout colcannon

By BBC Good Food
Serves 6

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Details
  • Servings:   8
  • Calories:   211
  • Protein:   6g
  •  
  • Fiber:   12g
  • Sugar:   13g
  • Carb Total:   30g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   5g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • british
Comments
Ingredients
  • 1 ½kg parsnips peeled
  • 500g brussels sprouts cooked
  • 25g butter
  • 200ml milk
  • 1 bunch spring onions sliced
Instructions

Mashed parsnip & sprout colcannon serves 8 original recipe by BBC Good Food.

View original preparation instructions

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