Broiled Shrimp with Mustard and Tarragon

Broiled Shrimp with Mustard and Tarragon

Broiled Shrimp with Mustard and Tarragon


Serves 8

Details
  • Servings:   8
  • Calories:   126
  • Protein:   18g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1/3 cup Dijon mustard
  • 3 tablespoons olive oil
  • 1 green onion, minced
  • 1 1/2 tablespoons minced fresh tarragon
  • 1 1/2 pounds uncooked large shrimp (about 40), peeled, deveined
  • 8 bamboo skewers, soaked in water 30 minutes, drained
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