Meyer Lemon Brisket with Pomegranate Gremolata

Meyer Lemon Brisket with Pomegranate Gremolata

Meyer Lemon Brisket with Pomegranate Gremolata

By Martha Stewart
5 hours

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Details
  • Servings:   8
  • Calories:   720
  • Protein:   39g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   21g
  • Fat Total:   61g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
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Ingredients
  • 4 garlic cloves, minced
  • Coarse salt and freshly ground pepper
  • 1 first cut of beef brisket (3 1/2 to 4 pounds)
  • 3 Meyer lemons
  • 1/2 cup extra-virgin olive oil
Instructions

Meyer Lemon Brisket with Pomegranate Gremolata serves 8 original recipe by Martha Stewart.

View original preparation instructions

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