Potted crab
Ingredients
- 150g picked white crabmeat, the freshest you can buy
- 2 tbsp mayonnaise
- 1 shallot, peeled and finely chopped
- small handful chives, chopped
- ½ orange, zested
- 2 large slices sourdough, grilled or griddled, to serve
- 60g butter
- ¼ tsp smoked paprika
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