Barbecued fillet of beef with mustardy soured cream sauce

Barbecued fillet of beef with mustardy soured cream sauce

Barbecued fillet of beef with mustardy soured cream sauce


Serves 16

Details
  • Servings:   6
  • Calories:   837
  • Protein:   52g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   31g
  • Fat Total:   68g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 ½kg beef fillet (ask your butcher to trim off any excess fat)
  • 2 tbsp olive oil
  • 2 garlic cloves bashed
  • black peppercorns crushed
  • small bunch of thyme
  • 300ml soured cream
  • 3 tbsp wholegrain mustard
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