Balsamic beetroot with Roquefort

Balsamic beetroot with Roquefort

Balsamic beetroot with Roquefort


Serves 6

Details
  • Servings:   8
  • Calories:   169
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   8g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   13g
  •  
  • Dish:   starter
  • Show More
Cuisine
  • american
Ingredients
  • 600g cooked baby beetroot (not the type in vinegar), peeled and trimmed
  • 3-4 tbsp olive oil
  • 6-7 tbsp balsamic vinegar
  • 150g roquefort
  • 1-2 tsp sesame seeds, toasted (see Know-how, below)
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library