Spring greens fennel apples

Spring greens, fennel & apples

Spring greens, fennel & apples

By BBC Good Food
Serves 4

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Details
  • Servings:   6
  • Calories:   99
  • Protein:   2g
  •  
  • Fiber:   5g
  • Sugar:   8g
  • Carb Total:   10g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 2 tbsp olive oil
  • 1 large head spring greens finely shredded
  • 1 fennel bulb finely sliced (reserve the fronds)
  • 2 green apples finely sliced or cut into matchsticks
  • juice ½ lemon
Instructions

Spring greens, fennel & apples serves 6 original recipe by BBC Good Food.

View original preparation instructions

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