Vegan Mayonnaise

Vegan Mayonnaise

Vegan Mayonnaise

By PBS Food
Serves 4

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Details
  • Servings:   4
  • Calories:   203
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 1/2 cup unsweetened soy milk
  • 2 teaspoons tapioca starch
  • 6 tablespoons grapeseed oil
  • 1 packed tablespoon freeze dried corn powder (4 grams)
  • 1 ½ tablespoons apple cider vinegar
  • 3/4 teaspoons salt
  • 1/16 teaspoon paprika
Instructions

Vegan Mayonnaise serves 4 original recipe by PBS Food.

View original preparation instructions

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