Spinach and Peas

Spinach and Peas

Spinach and Peas

By Food52
Serves 8

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Details
  • Servings:   8
  • Calories:   134
  • Protein:   6g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   12g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • middle eastern
Comments
Ingredients
  • 2-3 tablespoons Butter or Olive Oil (or combination)
  • 5 Medium Shallots, Thinly Julienned
  • 8 Cloves of Garlic, Thinly Julienned
  • 16 ounces Frozen Peas
  • 8-10 ounces Baby Spinach
  • 1/4-1/3 cups Vegetable Stock or Water
  • Salt and Pepper to Taste
  • 1 tablespoon Butter (optional)
Instructions

Spinach and Peas serves 8 original recipe by Food52.

View original preparation instructions

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