Spinach pesto pasta with olives

Spinach pesto pasta with olives

Spinach pesto pasta with olives


Serves 10

Details
  • Servings:   4
  • Calories:   753
  • Protein:   30g
  •  
  • Fiber:   7g
  • Sugar:   4g
  • Carb Total:   77g
  •  
  • Trans Fat:   0g
  • Saturated:   12g
  • Fat Total:   35g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 400g fusilli
  • 500g bag spinach
  • 2 garlic cloves
  • 2 tbsp olive oil
  • 200g pack reduced-fat feta-style cheese
  • 50g pine nuts
  • good pinch nutmeg
  • handful black olives roughly chopped
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