Whole Grilled Fish Stuffed with Brussels Sprouts and Lemon

Whole Grilled Fish Stuffed with Brussels Sprouts and Lemon

Whole Grilled Fish Stuffed with Brussels Sprouts and Lemon


1 hour 30 minutes

Details
  • Servings:   6
  • Calories:   258
  • Protein:   19g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • One 7–8 lb. whole river fish, such as sábalo, freshwater trout, or Arctic char
  • 4 medium garlic cloves, peeled and smashed
  • Sea salt and freshly cracked black pepper
  • 1 medium lemon
  • 3 tbsp. extra-virgin olive oil, divided
  • 1 lb. brussels sprouts, halved
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