Braised chicken beans

Braised chicken & beans

Braised chicken & beans

By BBC Good Food
Serves 8

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Details
  • Servings:   2
  • Calories:   1099
  • Protein:   65g
  •  
  • Fiber:   12g
  • Sugar:   5g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   57g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 1 tbsp olive oil
  • 4 skinless boneless chicken thighs
  • 1 onion chopped
  • 1 garlic clove chopped
  • 1 tsp dried thyme
  • 300ml white wine
  • 400g can flageolet bean rinsed and drained
  • handful parsley leaves
Instructions

Braised chicken & beans serves 2 original recipe by BBC Good Food.

View original preparation instructions

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