Cook the Book: Bread Pakora

Cook the Book: Bread Pakora

Cook the Book: Bread Pakora

By Serious Eats
52 minutes

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Details
  • Servings:   4
  • Calories:   139
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 4 to 5 bread slices
  • 1 cup gram (chickpea) flour (besan)
  • 1/4 teaspoon turmeric power
  • Salt to taste
  • 1/2 teaspoon carom seeds (ajwain)
  • Red chili powder to taste
  • 1/4 teaspoon garam masala
  • Water for batter
  • Vegetable oil for frying
Instructions

Cook the Book: Bread Pakora serves 4 original recipe by Serious Eats.

View original preparation instructions

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