Asparagus Tangle with Parmesan Vinaigrette Recipe

Asparagus Tangle with Parmesan Vinaigrette Recipe

Asparagus Tangle with Parmesan Vinaigrette Recipe


Serves 6

Details
  • Servings:   6
  • Calories:   116
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • italian
Ingredients
  • 1 pound thick asparagus
  • ¼ cup olive oil
  • 1 tablespoon fresh lemon juice
  • 3 tablespoons grated Parmesan cheese
  • 1 teaspoon anchovy paste
  • Kosher salt and freshly ground black pepper
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