Roast Beef recipes
Ingredients
- 2 tablespoons mayonnaise
- 2 teaspoons whole grain Dijon mustard
- 1 teaspoon freshly grated horseradish
- ½ teaspoon lemon zest
- ½ medium red onion, thinly sliced
- salt
- 1 cup packed baby red Russian kale or baby spinach
- ½ pound rare roast beef, thinly sliced (from a deli)
- 1 rosemary ciabatta roll, split horizontally and toasted
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