Parsi Dhansak Masala
Ingredients
- 2 1⁄2 tsp. vegetable oil
- 1⁄2 cup (50 g) whole Kashmiri chiles
- 1⁄4 cup plus 2 Tbsp. (38 g) coriander seeds
- 1⁄4 cup (25 g) cumin seeds
- 5 whole fresh curry leaves (30 g)
- 1 3⁄4 tsp. (12 g) turmeric
- 1 tbsp. (10 g) cinnamon
- 1 tbsp. (10 g) dried Indian bay leaves
- 1 tbsp. (12 g) cloves
- 1 tbsp. (12 g) cloves
- 1 tbsp. (10 g) black peppercorns
- 1 tbsp. (10 g) whole mace
- 1 tbsp. (12 g) black mustard seeds
- 1 tbsp. (10 g) poppy seeds
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