Sunday Brunch: Red Rice Frittata

Sunday Brunch: Red Rice Frittata

Sunday Brunch: Red Rice Frittata


Serves 2

Details
  • Servings:   2
  • Calories:   1077
  • Protein:   44g
  •  
  • Fiber:   7g
  • Sugar:   14g
  • Carb Total:   138g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   35g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   brunch, breakfast
  • Dish:   main course, egg
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Cuisine
  • italian
Ingredients
  • 3 ounces slab bacon or 2 slices thick-cut bacon cut into small dice
  • 1 large yellow onion, chopped
  • 3 cloves garlic, crushed
  • 1 1/2 cups long-grain white rice
  • 2 cups chicken broth or water
  • 1 15-ounce can chopped tomatoes
  • 1 teaspoon crushed red pepper flakes
  • 1 teaspoon pimentón or paprika
  • Salt
  • Freshly ground pepper
  • 6 large eggs
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