Carnitas

Carnitas

Carnitas


Serves 6

Details
  • Servings:   6
  • Calories:   959
  • Protein:   63g
  •  
  • Fiber:   9g
  • Sugar:   9g
  • Carb Total:   41g
  •  
  • Trans Fat:   0g
  • Saturated:   20g
  • Fat Total:   58g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 4 pounds boned pork shoulder, cut into large cubes (remove as much fat as possible)
  • 1 quart beef broth*
  • 2 cups chunky tomato salsa either prepared or homemade
  • Water
  • Salt
  • 2 cups fresh tomato salsa (pico de gallo)
  • 16-24 corn tortillas
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