Garden Gazpacho

Name: Garden Gazpacho
Ingredients: 2 cups low sodium vegetable juice; Assortment of fresh vegetables such as:; 1 cup chopped fresh tomatoes; ½ cup chopped green pepper; ½ cup chopped onion; 1 medium cucumber, peeled and chopped; 1 cup chopped green or yellow summer squash; 1/2 teaspoon minced garlic; ¼ cup minced scallions (or more onion); Minced fresh herbs to taste (cilantro, parsley or basil); Pepper or other spices to taste