Late Summer Vegetable Soup
Ingredients
- 4 ear corn
- 2 tbsp. olive oil
- 1 medium onion
- Coarse salt
- ground pepper
- 2 can reduced-sodium vegetable or chicken broth
- 2 large zucchini
- 8 oz. green beans
- 1 can diced tomatoes in juice
- ½ c. orzo
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