Vegan BLATs BLTs with Avocado
Ingredients
- 1 tablespoon avocado oil
- 2 tablespoons reduced-sodium tamari
- ½ teaspoon smoked paprika
- 8 ounces whole shiitake mushrooms, stems removed
- 8 small slices whole-grain bread (or 4 large slices, halved)
- 4 tablespoons vegan mayonnaise
- ½ teaspoon finely grated or minced garlic
- 1 avocado, halved and sliced
- 8 thin slices tomato
- 4 leaves romaine lettuce
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