Pecan pie

Pecan pie

Pecan pie

By BBC Good Food
Serves 20

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Details
  • Servings:   18
  • Calories:   398
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   13g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   28g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • flour, for dusting
  • 500g pack sweet shortcrust pastry
  • 75g butter, softened
  • 100g golden caster sugar
  • 175g golden syrup
  • 175g maple syrup
  • 3 eggs, beaten
  • ½ tsp vanilla extract
  • 300g pecan halves
  • double cream, whipped, to serve
Instructions

Pecan pie serves 18 original recipe by BBC Good Food.

View original preparation instructions

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