Berbere Beef

Ingredients

• 1-2 tbsp macadamia oil
• 500g organic beef mince
• 1 brown or red onion, cut into wedges
• ½ cup finely diced smoked sausage, optional
• 2 tbsp Berbere spice mix
• 1 tsp cayenne pepper, optional
• ¼ cup organic soy sauce or tamari
• ¼ cup rice malt syrup
• 2 tbsp Worcestershire sauce (gluten-free option, if preferred)
• veggies of choice, about 2 cups: broccoli florets, french beans, zucchini
• 2 tsp tapioca (arrowroot) or cornflour
• 1 tbsp water
• 1 tbsp freshly chopped parsley
• 1 tbsp freshly chopped mint

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