Lahmacun
Ingredients
- 5 cups all-purpose flour, plus more for dusting
- Kosher salt
- 1 pound ground beef (90% lean)
- 2 cups fresh parsley, finely chopped
- 2 tablespoons olive oil
- 2 tablespoons tomato paste
- 1 teaspoon ground cumin
- 1 teaspoon Aleppo pepper
- 1 teaspoon sumac
- 1/2 teaspoon freshly ground black pepper
- 4 cloves garlic, minced
- 2 onions, finely chopped
- 2 Anaheim peppers, finely chopped
- 2 large tomatoes, finely diced
- 1 red bell pepper, finely chopped
- Kosher salt
- 3 cups fresh parsley leaves
- 1 onion, sliced
- 2 lemons, cut into wedges
Instructions
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