Shrimp Arrabbiata with Linguine

Shrimp Arrabbiata with Linguine

Shrimp Arrabbiata with Linguine


21 minutes

Details
  • Servings:   4
  • Calories:   526
  • Protein:   37g
  •  
  • Fiber:   6g
  • Sugar:   11g
  • Carb Total:   71g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 12 oz. linguine
  • 1½ tsp. olive oil
  • 1 lb. peeled large raw shrimp (26 to 30)
  • ¼ c. dry white wine (optional)
  • 1 tub refrigerated arrabbiata sauce (such as Buitoni)
  • ⅓ c. chopped parsley
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