Pluot Tart

Pluot Tart

Pluot Tart

By The Daily Meal
Serves 2

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Details
  • Servings:   2
  • Calories:   644
  • Protein:   9g
  •  
  • Fiber:   5g
  • Sugar:   48g
  • Carb Total:   97g
  •  
  • Trans Fat:   0g
  • Saturated:   15g
  • Fat Total:   25g
  •  
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 1 Cup all-purpose flour
  • 1/4 Cup light brown sugar
  • 1/4 Teaspoon salt
  • 1/2 stick unsalted butter
  • 2 Tablespoons water
  • 2 Cups sliced pluots
  • 3 Tablespoons light brown sugar, plus more for the crust
  • 1 Tablespoon all-purpose flour
  • 1 Teaspoon cinnamon
Instructions

Pluot Tart serves 2 original recipe by The Daily Meal.

View original preparation instructions

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