Basil Balsamic Vinegar and Pine Nut Dressing

Basil, Balsamic Vinegar and Pine Nut Dressing

Basil, Balsamic Vinegar and Pine Nut Dressing

By Honest Cooking
5 minutes

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Details
  • Servings:   4
  • Calories:   214
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
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Ingredients
  • 2 tablespoons balsamic vinegar
  • 5 tablespoons extra-virgin olive oil
  • 1 good handful of chopped fresh basil
  • 1 good handful of pine nuts, toasted and chopped (about ¼ cup)
  • Salt and freshly ground black pepper, to taste
Instructions

Basil, Balsamic Vinegar and Pine Nut Dressing serves 4 original recipe by Honest Cooking.

View original preparation instructions

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