Sweet Potato Pakora recipes

Ingredients

• 1 teaspoon salt
• 1 tablespoon ginger, finely grated
• 1 1/3 cup chickpea flour, sifted
• 2 teaspoons ghee
• 1 tablespoon lemon juice
• 3/4 teaspoons cayenne
• 1 teaspoon garam masala
• 9 tablespoons cold water
• 1/3 teaspoon baking powder
• oil
• 1 medium sweet potato, peeled and grated
• 1/2 bunch watercress, washed and chopped
• 1 small jar mango chutney
• 5 sprigs cilantro, washed well, stems minced

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