Cacio e Pepe Focaccia

Cacio e Pepe Focaccia

Cacio e Pepe Focaccia

By Bon Appetit
Serves 8

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Details
  • Servings:   8
  • Calories:   293
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   37g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   12g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 3 cups (375 g) all-purpose flour
  • 3 oz. Pecorino Romano, finely grated (about ¾ cup), divided
  • 2½ tsp. Diamond Crystal or 1½ tsp. Morton kosher salt
  • 2 tsp. sugar
  • 2½ tsp. coarsely ground pepper, divided
  • ½ tsp. instant yeast
  • 4 Tbsp. extra-virgin olive oil, divided, plus more
  • Unsalted butter (for pan)
  • Flaky sea salt
Instructions

Cacio e Pepe Focaccia serves 8 original recipe by Bon Appetit.

View original preparation instructions

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