Fresh salmon carpaccio

Fresh salmon carpaccio

Fresh salmon carpaccio


Serves 8

Details
  • Servings:   8
  • Calories:   259
  • Protein:   22g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   17g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 800g very fresh salmon
  • 2 lemons
  • 2 tbsp chopped dill
  • 2 shallots, finely chopped
  • 2 tsp caster sugar
  • 2 tbsp extra-virgin olive oil
  • 1 tbsp capers, drained and dried
  • salad leaves and brown bread, to serve
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