Steamed Clams In Wine and Chorizo
Steamed Clams In Wine and Chorizo takes around 45 minutes from beginning to end. This recipe serves
Steamed Mustard Greens with Balinese Sambal
Ingredients
- 2 tablespoons minced shallots
- 1 stalk of fresh lemongrass, tender inner white part only, minced (1 tablespoon)
- 1 makrut lime leaf, minced (1/4 teaspoon) or 1/4 teaspoon finely grated lime zest
- 1 tablespoon fresh lime juice
- 1 tablespoon coconut oil
- 1 teaspoon soy sauce
- Kosher salt
- 1 bunch mustard greens (12 ounces), stemmed, leaves coarsely chopped
- 1 tablespoon extra-virgin olive oil
- Sweet potato chips, broken into small pieces, for garnish (optional)
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Steamed Chicken With Soy-Ginger Sauce
If you want to add more gluten free, dairy free, and ketogenic recipes to your collection, Steamed
Steamed Artichokes With Roasted Red Pepper Aioli
You can never have too many side dish recipes, so give Steamed Artichokes With Roasted Red Pepper Aioli
Comments