Mamans Apple Tart
Ingredients
- 1 ¼ cups all-purpose flour
- 3 Tbsp. sugar, divided
- 1¼ tsp. kosher salt
- 1 tsp. baking powder
- 5 Tbsp. chilled, unsalted butter, cut into ½-in. cubes, divided
- 3 Tbsp. vegetable shortening
- 2 Tbsp. whole milk
- 1 large egg, lightly beaten
- 2 large Empire or Cortland apples (1 lb.), peeled and cored, each cut into 8 wedges
- 2 Tbsp. apricot preserves, warmed slightly in the microwave to soften
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