Aubergines with garlic herb dressing

Aubergines with garlic & herb dressing

Aubergines with garlic & herb dressing

By BBC Good Food
Serves 6

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Details
  • Servings:   4
  • Calories:   294
  • Protein:   4g
  •  
  • Fiber:   9g
  • Sugar:   13g
  • Carb Total:   12g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   24g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 1kg aubergine, sliced into rounds
  • 100ml olive oil
  • 5 tbsp red wine vinegar
  • 1 tbsp sugar
  • 4 garlic cloves, thinly sliced
  • bunches mint and parsley, roughly chopped
Instructions

Aubergines with garlic & herb dressing serves 4 original recipe by BBC Good Food.

View original preparation instructions

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