Aubergines with garlic herb dressing

Aubergines with garlic & herb dressing

Aubergines with garlic & herb dressing

By BBC Good Food
Serves 6

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Details
  • Servings:   20
  • Calories:   59
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 1kg aubergine sliced into rounds
  • 100ml olive oil
  • 5 tbsp red wine vinegar
  • 1 tbsp sugar
  • 4 garlic cloves thinly sliced
  • bunches mint and parsley, roughly chopped
Instructions

Aubergines with garlic & herb dressing serves 20 original recipe by BBC Good Food.

View original preparation instructions

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