Ingredients
- 1 teaspoon cherry purée (note: recipe below makes 3/4 cup)
- 3 tablespoons (1 1/2 ounces) vodka
- 1 1/2 tablespoons (3/4 ounce) fresh lime juice
- 1 tablespoon (1/2 ounce) simple syrup
- 5 fresh mint leaves
- 1 cup ice cubes
- 1/4 cup (2 ounces) dry sparkling wine, such as brut Champagne, chilled
Personal Notes
Comments