Spicy Island Pork and Fruit Salad

Spicy Island Pork and Fruit Salad

Spicy Island Pork and Fruit Salad

By Good Housekeeping
50 minutes

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Details
  • Servings:   4
  • Calories:   215
  • Protein:   28g
  •  
  • Fiber:   2g
  • Sugar:   12g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   High-Protein, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 1 pork tenderloin
  • 1 tbsp. Caribbean jerk seasoning
  • 1 can pineapple chunks in juice
  • 1 tsp. grated lime peel
  • ¼ c. lime juice
  • 1 tbsp. honey
  • 1 tsp. Caribbean jerk seasoning
  • 8 c. mixed salad greens (such as romaine, frisée, radicchio)
  • ½ cantaloupe
Instructions

Spicy Island Pork and Fruit Salad serves 4 original recipe by Good Housekeeping.

View original preparation instructions

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