Baked Macaroni in Pastry Timpana

Baked Macaroni in Pastry (Timpana)

Baked Macaroni in Pastry (Timpana)

By Saveur
Serves 2

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Details
  • Servings:   2
  • Calories:   54
  • Protein:   2g
  •  
  • Fiber:   6g
  • Sugar:   1g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   3g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 Tbsp. coriander seeds
  • 1 Tbsp. ground cinnamon
  • 1 Tbsp. ground nutmeg
  • 1 Tbsp. ground ginger
  • 1 Tbsp. ground cloves
Instructions

Baked Macaroni in Pastry (Timpana) serves 2 original recipe by Saveur.

View original preparation instructions

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