Butternut Squash and Bacon Quiche

Butternut Squash and Bacon Quiche

Butternut Squash and Bacon Quiche


2 hours 15 minutes

Details
  • Servings:   8
  • Calories:   294
  • Protein:   13g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • french
Ingredients
  • All-purpose flour, for rolling
  • 1 recipe Flaky Pie Dough or store-bought
  • 8 slices bacon
  • 1 medium yellow onion, halved and thinly sliced
  • Coarse salt and ground pepper
  • ¾ pound butternut squash, peeled, halved, and very thinly sliced
  • 8 large eggs
  • ½ cup whole milk
  • ½ cup heavy cream
  • 6 fresh sage leaves
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