Shawarma Spiced Chicken Legs With Zaatar Fries

Shawarma-Spiced Chicken Legs With Za’atar Fries

Shawarma-Spiced Chicken Legs With Za’atar Fries


40 minutes

Details
  • Servings:   4
  • Calories:   554
  • Protein:   48g
  •  
  • Fiber:   4g
  • Sugar:   1g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   51g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 3 tablespoons extra-virgin olive oil
  • 2 cloves garlic, minced
  • 2 teaspoons ground cumin
  • 2 teaspoons ground coriander
  • 3/4 teaspoon ground ginger
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground allspice
  • Kosher salt and freshly ground pepper
  • 4 chicken drumsticks (about 1 pound)
  • 4 skin-on, bone-in chicken thighs (about 1 1/4 pounds)
  • 1 pound frozen crinkle-cut fries
  • 1 tablespoon za’atar seasoning
  • Olives, tabouleh, hummus, pickled vegetables and/or pita bread, for serving
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