Goat Cheese Tomato and Caramelized Onion Tart

Goat Cheese, Tomato, and Caramelized Onion Tart

Goat Cheese, Tomato, and Caramelized Onion Tart

By Martha Stewart
Serves 8

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Details
  • Servings:   8
  • Calories:   152
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   13g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1/4 cup extra-virgin olive oil, plus more for baking sheet
  • Rosemary Dough
  • 2 medium onions, halved and thinly sliced
  • 1 1/4 teaspoons coarse salt
  • 1 pint grape tomatoes
  • 1/2 cup chopped, pitted black olives
  • 6 ounces fresh goat cheese, crumbled
  • Fresh rosemary sprigs, for garnish
Instructions

Goat Cheese, Tomato, and Caramelized Onion Tart serves 8 original recipe by Martha Stewart.

View original preparation instructions

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