Vegan Dark Chocolate Peppermint Truffles
Ingredients
- 7 tablespoons plus 1 teaspoon full-fat coconut milk, stirred well
- 9 ounces vegan dark chocolate, very, very finely chopped
- 1/2 teaspoon peppermint extract
- 1 pinch kosher salt
- 1/3 cup Dutch-processed cocoa powder, for garnish (optional)
- 1/3 cup crushed peppermint candies, for garnish (optional)
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