Beans and Couscous with Sizzled Onions
Ingredients
- 1 can white beans (butter, Great Northern, Pinto, Navy beans, cannellini)
- 1 cup Israeli couscous
- 1/4 cup olive oil
- 1/2 cup walnuts (or any nut)
- 4-6 green onions
- 1/2 bunch dill
- 1/2 bunch cilantro (or any other tender herb)
- 2 tablespoons lemon juice or vinegar
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