Graham Cracker Crust

Graham Cracker Crust

Graham Cracker Crust

By Martha Stewart
Serves 1

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Details
  • Servings:   1
  • Calories:   1244
  • Protein:   10g
  •  
  • Fiber:   5g
  • Sugar:   82g
  • Carb Total:   144g
  •  
  • Trans Fat:   1g
  • Saturated:   38g
  • Fat Total:   71g
  •  
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 6 ½ ounces graham crackers (12 crackers), finely ground (1 ½ cups)
  • 2 ½ ounces (5 tablespoons) unsalted butter, melted
  • ¼ cup sugar
  • ⅓ teaspoon salt
Instructions

Graham Cracker Crust serves 1 original recipe by Martha Stewart.

View original preparation instructions

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