Graham Cracker Crust Recipe

Graham Cracker Crust Recipe

Graham Cracker Crust Recipe

By Serious Eats
10 minutes

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Details
  • Servings:   1
  • Calories:   1520
  • Protein:   17g
  •  
  • Fiber:   6g
  • Sugar:   21g
  • Carb Total:   147g
  •  
  • Trans Fat:   3g
  • Saturated:   32g
  • Fat Total:   95g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 8 3/4 ounces (about 2 cups; 250g) graham cracker crumbs, store-bought or homemade (see note)
  • 2 1/2 ounces (about 5 tablespoons; 70g) unsalted butter, melted and cooled
  • Kosher salt, to taste
Instructions

Graham Cracker Crust Recipe serves 1 original recipe by Serious Eats.

View original preparation instructions

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